Doris Metropolitan New Orleans Menu
Welcome to Doris Metropolitan New Orleans, a premier destination for steak lovers nestled in the heart of the Crescent City. Located at 620 Chartres St, this upscale steakhouse promises an unforgettable culinary experience that begins with thoughtfully crafted appetizers like the Chateaubriand Tartare and the delightful Tomato Celebration Salad.
The main event features masterfully prepared Japanese Wagyu, available in tender cuts that showcase the meat's rich flavors and unparalleled quality. Diners can indulge in an exquisite Tenderloin A5 or a robust Strip A5, both designed to impress even the most discerning palates.
Complement your meal with creative side dishes such as Truffle French Fries or Mushroom Ragu. The overall dining experience is superb, with attentive service and an inviting atmosphere, making Doris a must-visit for those seeking a truly remarkable dinner experience in New Orleans.
DINNER - APPETIZERS
-
Bread Plate
Focaccia, Sesame Pita, Onion & Feta Twist
US$6.00
-
Tomato Celebration Salad
Four preparations of tomatoes, Moroccan olives, greens, egg yolk
US$17.00
-
Chateaubriand Tartare
Smoked paprika oil, shallots, capers, Dijon mustard, quail yolk Not Available for Take Out
US$18.00
-
Artichoke Flower Salad
Grilled artichoke halves, sunchokes, housemade tzatziki, sun-dried tomatoes, black garlic
US$18.00
-
Ten Green Salad
Garden greens, herbs, kadaif twist, Parmigiano-Reggiano, apples, nut vinaigrette
US$14.00
-
Beetroot
Cheese & walnut filling, pesto, snow peas, labane cream
US$15.00
-
Baladi Eggplant
Charred eggplant, tahini, tomato concasse, pine nuts, sumac
US$15.00
-
Carpaccio
Parmigiano-Reggiano, balsamic vinegar, baby arugula, jalapeno Not Available for Take Out
US$17.00
-
Tuna Tartare
Ginger emulsion, tobiko, radish, avocado, soy pearls Not Available for Take Out
US$18.00
-
Sweetbreads
Demi-glace, roasted poblano spheres, braised pearl onion Not Available for Take Out
US$18.00
-
Octopus
Smoked tomato salad, tzatziki, red onion, okra
US$21.00
-
Artisinal Cheeses
Selection of three, seasonal accompaniments, crositini
US$20.00
DINNER - MAIN DISHES
-
Doris Burger
Prime Aged Beef, two cheeses, caramelized onions, mushrooms, garlic aioli Served with Truffle Fries
US$22.00
-
Daily Fish Preparation
US$47.00
-
Falls off the Bone
Root puree, smoked tomato jus
US$50.00
-
Lamb Chops
Smoked paprika oil, warm spinach and chickpea salad, tzatziki, tahini
US$50.00
DINNER - SIDE DISHES
-
Truffle French Fries
US$10.00
-
Root Puree
US$9.00
-
Mushroom Ragu
US$8.00
-
Truffle Polenta
US$9.00
-
Grilled Asparagus
US$12.00
-
Haricot Verts
US$9.00
DINNER - MEAT
-
Bone-in New York Strip
16oz
US$65.00
-
Bone in Ribeye
23oz
US$90.00
-
Ribeye
16oz
US$65.00
-
Tenderloin
8oz Served with Bone Marrow
US$55.00
-
Butchers Cut
10oz Served with Mushroom Ragu
US$48.00
-
Classified Cut
9oz Served with Root Puree
US$75.00
-
Porterhouse
34oz For Two
US$130.00
DINNER - MEAT - Japanese Wagyu
-
Tenderloin A-5 score
6oz
US$168.00
-
Strip A-5 score
10oz
US$220.00
DESSERTS
-
Chocolate Nemesis
Pistachio ganache, chocolate sauce, Amarena cherries, pistachio crumbles
US$14.00
-
Bonaparte
Phyllo squares, cheese cream, cold strawberry soup, berry salad
US$13.00
Rocklands Barbeque & Grilling Company Menu
Colony Grill Menu
Little Thailand Menu
Motto Tea Cafe - San Gabriel Menu